Ebuzz News
This October, We ‘Runaway’ to Tobago For The Sweetest All Inclusive.
In one month, the island of Tobago will be in carnival mode. It’s third annual Carnival staging is an anticipated calendar event to carnival chasers, worldwide. Promotional powerhouse, Kairi People, hosts of mainstay events like Runaway, Different, AWP, N’ouvert, JBI and Breakfast Is, are in full support of the Tobago carnival product, and once again, the team is heading back to the island, ready to deliver something that’s top tier – something Tobago deserves.
Set to host its third edition of ‘Runaway’ Tobago, on October 16th, event organizer, Richard Gordon says this is one of the premiere events that can ultimately be used as a marker for the people who live overseas. “They can come in to Tobago from that day or the day before. This is the event that will energize the atmosphere leading into the Carnival.”
As usual, Runaway’s theme remains consistent, the event being hosted midweek on what is a normal working day. “It’s not a holiday. Patrons always make it their business to be at Runaway from midday, leaving work early or doing whatever is necessary to be there,” said Gordon.
The effort to deliver Kairi People’s ‘Runaway’ in Tobago is very intentional. “I have hired Tobago’s DJs, our MC is from Tobago and we included two upcoming artistes from Tobago last year. The aim is to showcase the talent that lies in Tobago, as well,” said Gordon.
The Kairi People brand has over the years, stood hard and fast to the mantra, ‘value for money.’ Their outfit spares no cost in delivering the perfect array of Caribbean cuisine and tantalizing cocktails. Runaway Tobago will offer the ambience of Pigeon Point’s scenic oceanfront view, added to which, Gordon says those coming to the event can feel free to enjoy a splash if they so desire. “The dress code for the event is usually elegantly casual. It’s really not beachwear, but of course, if you so desire, you can enjoy the beach, grab your drink and go back into the water,” said Gordon.
This event in particular, has offered patrons coming over from Trinidad, the option of return airfare included in their ticket packages. “The response has been very good. The last flight is already totally booked to return to Trinidad. People are opting to fly over and spend the night in Tobago after the event. Some are making it a long weekend too,” he shared. Patrons coming over from Trinidad will also have storage unit access, should they choose to walk with additional clothing.
Runaway has always been an anticipated event in T&T. From its humble beginnings as an event built and shared among friends, to years later, an annual staple- first in Trinidad and now, a sure part of the Tobago Carnival landscape, Richard Gordon is pleased. “This event isn’t officially aligned with the Tobago Tourism Agency, but I’m doing my part to add to the Tobago tourism product,” he assured.
Colourful and vibrant clothing and décor the order, Runaway will see performances by De All Starz Band, which includes, Viking Ding Dong and College Boy Jesse. Added to the lineup is, Waddicks who has been enjoying a very busy post carnival 2024 year, and the incomparable, Farmer Nappy. “We continue to engage entertainers ahead of the event, and we guarantee that for an affordable $600 all inclusive, patrons will have the time of their lives on sister isle, Tobago,” said the organizer.
Ebuzz News
Dîner en Blanc Set to Bring Parisian Flair to Port-of-Spain on November 14th.
Dîner en Blanc is making its highly anticipated return to Port- of -Spain on Saturday, November 14, 2026, once again bringing its trademark magic to a brand-new secret location. Building on last year’s successful return, this iconic Parisian-inspired pop-up picnic continues to be one of the city’s most beloved social events – an evening where fashion, fine dining, and community come together under the stars.
Always dressed head-to-toe in white, guests will assemble to create the breathtaking tableau the event is known for. From the iconic Napkin Wave, which signals the official start of dinner, to the Sparklers Moment, which marks the end of the meal and the opening of the dance floor, Dîner en Blanc Diner promises a night filled with gourmet delights, vibrant conversation, and an atmosphere unlike anything else in the city.
To be among the first to reserve tickets when Phase 3 (Fan List) opens, guests are invited to join the exclusive Port of Spain Fan List at portofspain.dinerenblanc.com.
beginning of the celebration and the magic that is Dîner en Blanc.
THE THEME: Soirée Parisienne – La Belle Époque
For 2026, Dîner en Blanc Diner celebrates an era of Paris defined by elegance, artistry, and refinement. Guests are invited to embrace an elevated all-white aesthetic, where fashion becomes a form of expression. Tables, styled in pure monochrome, echo the sophistication of historic salons and café culture, while the dining experience draws on the traditions of French gastronomy where cuisine, conversation, and ambiance come together as one.
Meagan Monsegue and Nigel Roach, hosts of Dîner en Blanc – Port of Spain, shared their excitement for this year’s edition: “Port of Spain has embraced Dîner en Blanc as one of its signature social experiences. We’re excited to build on that legacy with an evening that’s elegant, inclusive and unforgettable,” noted Meagan.
How the Experience Works
To preserve the event’s tradition and maintain its elegant atmosphere, every guest plays an essential role. Participants must follow a few timeless guidelines:
Dress code: A chic, all-white ensemble is mandatory. Elegance, originality, and creativity are encouraged. Table setting: All table elements like décor must be white to uphold Dîner en Blanc’s signature visual identity.
Secrecy of the location: The venue remains a surprise until the last moment. Guests will meet at designated departure points and be escorted by Dîner en Blanc Diner volunteers to the final location. Leave No Trace: In keeping with the event’s commitment to sustainability, guests must bring home everything they arrived with, leaving the space spotless.
What Guests Should Bring or Choose an almost Hands-Free Option
• A gourmet picnic basket packed with a gourmet meal and proper stemware and white dinnerware. Those who prefer not to pack their own meal may pre-order a catered picnic through the Dîner en Blanc D e- store for onsite pickup.
• As a French-inspired celebration, Dîner en Blanc only serves wine and champagne. However, guests are welcome to bring their own selections; however, for added convenience, wine and champagne can also be pre-purchased through the official Dîner en Blanc e-store, ensuring an effortless and stress-free experience.
About the hosts of Dîner en Blanc – Port of Spain
At the helm of the 2026 edition of Diner en Blanc – Port of Spain are Meagan Monsegue and Nigel Roach. Meagan Monsegue is a lifestyle enthusiast and avid global traveller with a natural flair for personal styling and hosting. Her journey with Dîner en Blanc Port of Spain began as a Table Leader in 2016 and has evolved into her role as Co-Host today. Driven by a genuine passion for bringing people together, she brings her distinctive style, energy and love of creating unforgettable moments under the stars to every soirée. Nigel Roach is passionate about bringing together his love of music, fashion, exceptional food and drink, and unforgettable experiences. A natural connector, he thrives on bringing people together, building meaningful relationships and creating elegant events where networking and community come together in a unique atmosphere.
About Diner en Blanc
Dîner en Blanc is more than an event. It’s a global cultural phenomenon that brings friends, old and new, together to celebrate life, food, fashion, and community with a touch of mystery and a sense of spontaneity. Elegantly dressed in white, guests gather at a secret location for a chic, mass picnic, bringing their own tables, chairs, and gourmet baskets. The location remains undisclosed until the very moment of arrival, creating a sense of anticipation and delight. Over the course of the evening, attendees dine, dance, and reconnect with the finer things in life, all while sharing an unforgettable, magical experience in some of their city’s most iconic public spaces.
Today, Dîner en Blanc has grown into an international movement, celebrated cumulatively over its history in more than 120 cities across 40 countries. While Dîner en Blanc Diner International is headquartered in Montreal, Canada, each event is hosted locally by passionate organizers who bring their own flair to the original Parisian concept. Together, these gatherings unite communities worldwide in a celebration of gourmet cuisine, extraordinary entertainment, and the joy of connection. For more info, photos, and videos from around the world, visit dinerenblanc.com.
Ebuzz News
Stevie Wonder Joins KestheBand On Stage at DC Jazz Fest – A Big Moment for Caribbean Culture.
Internationally loved and embraced Soca band, KesTheBand delivered yet another unforgettable moment for Caribbean music last Saturday, September 5th – this time at the DC Jazz Festival. It was there, in the midst of the enjoyment that a special opportunity presented itself – Kees Dieffentaller would meet the global music icon, Stevie Wonder.
The surprise appearance marked a continuation of a weekend that placed KestheBand and Caribbean music at the center of some of the most significant cultural moments of Labour Day weekend. The set included an uptempo lyrical mashup of “I Just Called To Say I Love You” and “Savannah Grass,” which received thunderous applause from adoring fans.
Crediting his parents in an emotional social media post following their debut at DC Jazz Fest, lead singer, Kees Dieffenthaller shared that the Stevie Wonder hit “was the first record I had on repeat as a child.” The moment was a powerful one as Soca music and a Trinidad and Tobago band that dedicatedly promotes the genre along with their country, came face to face with one of the most influential global artistes in music history.
Just one night earlier, on Friday, September 4th, KesTheBand electrified Soca Fest at Brooklyn museum in New York, where the band was introduced by Mayor Zohran Kwame Mamdani. The appearance brought together Caribbean music, culture and community in one of New York’s most prominent Labor Day weekend celebrations and venues.
Kees went on to serve as an Honorary Grand Marshal of the West Indian Day Parade. The honor was shared with dancehall and reggae superstar, Buju Banton.
Kes the Band with New York City Mayor, Zohran Kwame Mamdani
